Lost Dog

American Red Ale
Available: Year Round
Alcohol by Volume: 7.2%
Color: Mahogany
Bitterness: 35 IBUs
Malts: 2 Row, Red, Vienna, Munich, Caramel 40
Hops: Cluster, Perle, Mt Hood
Pairs with: Steak, burgers and garlic fries
Available in: 12oz., 22oz. 1/6bbl kegs, 1/2bbl kegs

Our full-bodied American Red Ale is rich and robust, with a hoppy finish that practically rolls over and begs for another taste. With a warm red hue and a dense off-white head, Lost Dog is the perfect ale to share with someone special or a long-lost friend.

Gold Medal Winner
- 2010 California State Fair

Downloadable Lost Dog Page

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Recipes By Steve

Lost Dog Lamb Chops

12 small Loin Lamb Chops
1 teaspoon crushed garlic
6 oz Napa Smith Lost Dog Red Ale (1/2 standard bottle – drink the rest!)
Olive oil
Thyme
Rosemary
Salt
Pepper

1. Marinade lamb chops for 1 hour with Lost Dog Red Ale & crushed garlic
2. Pre-heat grill to medium-high (about 400°F)
3. Remove chops from marinade, brush one side w/ olive oil, sprinkle lightly with
thyme, rosemary, salt, & pepper
4. Place on grill brushed side down
5. Grill for 4-5 minutes, while brushing top side lightly w/ olive oil & sprinkle
lightly w/ thyme, rosemary, salt, & pepper
6. Turn over, grill for 4-5 minutes
7. Remove from grill, loosely cover with foil, and let rest for 5 minutes before
serving
8. Optional – serve over rice or mashed potatoes

Serves 4 people

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